Thursday, November 15, 2007

Switzerland Intinerary: Day Five


Matterhorn Hostel will provide breakfast for 7 CHF. You could probably get cheaper elsewhere but you'd have to brave the early morning cold and it wouldn't be all you can eat. Two nicely arranged place settings were waiting for us in the cabin like restaurant attached to the hostel. A plate of foil wrapped cream cheese wedges, honey, jams, and butter were laid out. When we arrived, our host set about cutting slices of bakery bread. Made us unlimited cafe au laits.
Head up to the Gornergrat. Don't expect to stay long. It's worth it, but be prepared to hop out, take a few pics, and hop back in the train. It is COLD up there!
Buy a sandwich at Biner Bakery (Bahnhofstrasse 23) for take-away. I highly recommend the foccacia - tomatoes, mozzarella, and basil pesto on tomato and olive foccacia.
Eat your sandwich on a bench before going on a hike. Keep going straight on Bahnhofstrasse. It will take you on the right of the river. Stay to the right and you'll see a little trail leading up the mountain. Take that to Blatten, an abandoned cow-town, and then circle back to Zermatt.
Rent ice-skates and use the outdoor rink. Make sure it's open before you do though. We tried and they were setting up for curling...
Go to the Zermatt Coop for a large selection of Swiss chocolate at cheaper prices than at specialty shops. (Make sure you get a Toblerone - they are so tasty and taste better than the ones sold in other countries). Also take home a packet of Rosti that you can make at home.
Grampi's Pub for dinner (bar on first floor, Italian restaurant on the second). Pizza was good and very large, but with the thin crust, I managed to eat most of mine without help.

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